Search Results - "Food management"

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Quantity food production, planning, and management John B. Knight and Lendal H. Kotschevar.

by Knight
Published 2000

Subjects: '; “...Food management...”

2

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The theory of catering Professor David Foskett, Victor Ceserani, Ronald Kinton.

by Foskett
Published 2003

Subjects: '; “...Food management...”