Cover Image

Nutrition for foodservice and culinary professionals

Main Author: Drummond
Other Authors: Brefer, Lisa
Published: New Jersey: John Wiley, 2004.
Subjects:
Food service
Nutrition

Pusat Maklumat Sukan

Call Number: 613 2 DRU 2004
Accession Item Category Format Status Notes
0000010923 Open Shelf Book AVAILABLE

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